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Berry Granola Yogurt Bark Recipe


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  • Author: Emmily
  • Total Time: 4 hours 5 minutes
  • Yield: 6-8 servings
  • Diet: Gluten Free

Description

This Berry Granola Yogurt Bark is a fun and healthy frozen treat perfect for kids and adults alike. Made with just yogurt, mixed berries, honey, and granola, it’s packed with protein, fiber, and antioxidants. It’s customizable for gluten-free and dairy-free diets, making it a versatile snack, breakfast, or dessert. With its simple prep and vibrant flavors, this yogurt bark is sure to be a family favorite!


Ingredients

Ingredients:

Mixed berries (fresh or frozen)

Plain yogurt (Greek or vanilla yogurt can also be used)

Honey

Granola


Instructions

Instructions:

  1. Line a baking sheet with parchment paper.

  2. Blend some of the berries, yogurt, and honey until smooth.

  3. Pour the yogurt mixture onto the baking sheet and spread evenly with a spatula.

  4. Sprinkle the remaining berries over the yogurt and top with granola.

  5. Freeze for at least 4 hours or until fully solid.

  6. Once frozen, break the yogurt bark into chunks.

  7. Serve and enjoy!

Notes

  • You can use any type of granola you prefer, or even make your own.
  • For a dairy-free option, substitute the yogurt with dairy-free yogurt.
  • You can add other toppings like chopped nuts, seeds, or shredded coconut for extra flavor.
  • If you prefer a sugar-free version, substitute honey with maple syrup or agave nectar.
  • Prep Time: 5 minutes
  • Freeze Time: 4 hours
  • Category: Breakfast
  • Method: Freezing
  • Cuisine: American